About Food Corporation of India (FCI)
- FCI is a statutory body set up in 1965 (under the Food Corporation Act, 1964)
- It operates under the Ministry of Consumer Affairs, Food and Public Distribution, Government of India.
- The FCI is the main agency responsible for the execution of food policies of the government.
- Main objectives of FCI:
- Effective price support operations for safeguarding the interests of the farmers.
- Distribution of food grains throughout the country for public distribution system.
- Maintaining satisfactory level of operational and buffer stocks of food grains to ensure National Food Security.
Cabinet Committee on Economic Affairs |
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